Highlights

• Air fryers can cook a wide range of foods, from crispy fries and chicken wings to vegetables and even desserts, using little to no oil.
• By using hot air circulation to cook food, air fryers require significantly less oil than traditional frying methods, reducing overall fat intake and calories.
• Air fryers typically cook food faster than conventional ovens, making them a convenient option for busy individuals or families.
• Many air fryer models have dishwasher-safe parts, and since there’s no messy oil splatter, cleaning up after cooking is usually quick and hassle-free.
• Air fryers are often smaller than traditional ovens, making them suitable for smaller kitchens or for those who want to save counter space.